CHALLENGE: Eggs For Dinner!
Everybody at my house likes eggs, but the truth is they usually show up scrambled with salt and pepper at Saturday breakfast and seldom under any other conditions. So…I got to thinking…that’s really kind of unfair to the egg, right? It must be boring to be served only once a week and always in the same way. Eggs are versatile and inexpensive and, by golly, I think they deserve to be the star this week. I hereby declare that our mission, if we choose to accept it, (and I’m pretty sure that we do) is to make eggs for dinner and to make them interesting. No plain old scrambled eggs this week!
This lovely photo is from thebittenword and is used under a creative commons license.